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Pastry training-series starts

Pastry_Training

Cohort-1 consisting of 11 participants from various local restaurants, cafes and accommodation properties have completed the first 5-day pastry training with Australia Pacific Training Coalition (APTC). The six-series training aims to refresh, upskill and provide financial support for displaced employees who have been directly affected by the global pandemic of COVID-19. 

The trainings are part of the Samoa Tourism Growth Partnership (STGP) programme between the Samoa Tourism Authority and the Government of New Zealand. 

Upon completion of the training, all participants received a Statement of Participation as well as new found skills which they will be able to use in their workplaces. 

The next cohort will take place from the 21st to the 25th of June at APTC.

Remaining training schedule: 

  • Cohort 2: 21st -25th June 2021 (APTC)
  • Cohort 3: 28th June – 2nd July 2021 (Aga Reef Resort)
  • Cohort 4: 12th – 16th July 2021 (Savaii)
  • Cohort 5: 19th – 23rd July 2021 (Savaii)
  • Cohort 6: 2nd – 6th August 2021 (APTC)

For more information please contact: Jade Eli (63535, jade.eli@samoa.travel) 

 




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